Garlic Shrimp & Crab Fries

1 (2 lb.) bag Crinkle Cut french fries- fried crispy

Saute the following over medium heat until shrimp form a "C"

Remember C equals cooked and O is overcooked.

2 pounds of large peeled and deveined shrimp

2 pounds of chunked crab meat

1 tablespoon onion powder

1 tablespoon garlic powder

¼ c chopped roasted garlic

1 teaspoon Slap your Momma white pepper version

Black pepper to taste

1 T. olive oil

3 green onions diced

FOR THE CHEESE SAUCE

1 ½ c. Heavy whipping cream or ½& ½

3 T. butter

¼ t. salt

½ teaspoon Old Bay Seasoning

1 teaspoon Slap your momma white pepper version

1 teaspoon garlic powder

½ teaspoon

¼ t. fresh ground black pepper

1 c. shredded white cheddar or brick cheese

8 ounces cream cheese

8 ounces white version of velveeta or white American cheese

Add cheese sauce ingredients into a double boiler whisk until smooth.

Put shrimp and crab over fries.

Slather in cheese sauce and sprinkle with parsley and toasted panko.

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