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Ingredients
  • 4 tablespoons butter
  • 1 large onion, finely diced
  • 2 garlic cloves
  • ¼ teaspoon red pepper
  • ¼ teaspoon paprika
  • ¼ teaspoon salt
  • ½ teaspoon ground black pepper
  • 6 cups whole milk or half and half
  • 1 teaspoon dried parsley
  • 16 ounces fresh raw oysters, undrained
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