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Chick-Fil-A Sauce Casserole
Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 1 ¼ pounds potatoes, peeled and cubed
  • 4 ounces cream cheese
  • 2 Tbsp milk
  • 2 cups chopped, cooked chicken
  • ⅓ cup chick-fil-a sauce
  • ⅓ cup bacon crumbles (or 3 pieces of bacon chopped and cooked until crispy)
  • 2 green onions, sliced
  • ½ cup shredded cheddar
  • Cook Mode Prevent your screen from going dark
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