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Ingredients
  • 1 ½ pounds lean ground beef
  • 2 tsp worcestershire sauce
  • 1 tsp salt
  • ½ tsp black pepper
  • 12 slices Marble Rye bread
  • 3 Slices Cheddar Cheese
  • 3 slices Swiss cheese
  • 3 Vidalia onions, sliced thin
  • 8 tbsp butter, unsalted
  • ½ cup Secret Sauce
  • subheading: Secret Sauce:
  • ¼ cup mayonnaise
  • ¼ cup Dijon mustard
  • 1 tbsp Barbecue Sauce
  • ½ tsp Hot Sauce
Steps
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