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Cheesecake-Stuffed Apples
Ingredients
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  • Two 8-ounce packages cream cheese, at room temperature
  • ⅔ cup plus 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs, at room temperature, beaten
  • 8 medium red baking apples, such as Gala
  • ½ cup crushed graham crackers (about 5 whole crackers)
  • ⅛ teaspoon ground cinnamon
  • 2 tablespoons unsalted butter, melted
  • Prepared caramel sauce, for serving
  • ½ cup toasted walnuts, roughly chopped
Steps
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