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Keto Zucchini Chicken Enchiladas Low Carb
Ingredients
  • 2 zucchini
  • 1 ½ cup chicken meat cooked and shredded
  • ½ onion chopped
  • 1 garlic clove minced
  • ¼ tsp chili flakes
  • 1 cup enchilada sauce divided
  • ½ cup Mozzarella shredded
  • ½ cup cheddar shredded
  • 1 tbsp olive oil
  • salt and pepper to taste
  • subheading: Topping for serving (optional):
  • full-fat yogurt for serving
  • fresh parsley chopped (for serving)
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