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Zucchini Drop Biscuits
Ingredients
  • 1 ½ cups shredded zucchini
  • 2 ¼ cups flour
  • 2 tablespoons baking powder
  • 1 ½ teaspoons salt
  • ½ teaspoon black pepper
  • 1 teaspoon garlic powder
  • Red pepper flakes to taste
  • ⅓ cup cold butter, cubed
  • 1 cup milk
  • 1 egg
  • 1 ½ cups shredded cheddar cheese
  • ⅓ cup diced green onion
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