https://www.copymethat.com/r/soWKlSDg0/cognac-shrimp-with-beurre-blanc-sauce/
132493636
jblujkE
soWKlSDg0
2024-05-04 12:36:22
Cognac Shrimp with Beurre Blanc Sauce
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Ingredients
- 1 shallot, chopped
- ½ cup dry white wine
- 2 tablespoons lemon juice
- 1 tablespoon heavy cream
- 12 tablespoons (6 ounces) unsalted butter, chilled
- 1 dash freshly ground white pepper
- 5 tablespoons (2 ½ ounces) unsalted butter
- ¾ pound medium shrimp, rinsed and deveined
- ½ teaspoon salt
- 2 tablespoons Cognac
Steps
Directions at thespruceeats.com
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