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Ingredients
  • whole wheat spaghetti, for 2 persons
  • 1 tbsp olive oil
  • 2 cloves garlic
  • 1 cup white wine
  • 1 small lemon, juice and zest
  • 1 big bunch of fresh spinach
  • 125 g goat cheese
  • 100 g walnut halves, roasted with salt in a dry pan or in the oven
  • salt
  • 5 fresh ripe figs, cut in quarters
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