https://www.copymethat.com/r/smcvktehA/artichoke-ravioli-in-a-lemon-cream-sauce/
105842716
Jx8c08a
smcvktehA
2024-05-17 08:46:01
Artichoke Ravioli in a Lemon-Cream Sauce
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Ingredients
- subheading: For the Lemon-Cream Sauce:
- 3 to 4 tablespoons olive oil
- 1 medium shallot, diced
- the juice of one lemon
- 2 cups light cream (a one-pint container is equivalent to 2 cups, no need to dirty a measuring cup for this)
- salt and pepper to taste
Steps
Directions at tinyfarmhouse.com
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