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Za'Atar Chicken & Rice Bowl with Pomegranate Seeds
Ingredients
  • 1 to 2
  • ½ lb
  • a sprinkle
  • cooking oil FAT
  • a drizzle
  • za'atar
  • 1 part
  • garam masala
  • 1 part
  • sumac
  • 1 part
  • cumin
  • 1 part
  •  
  • Yellow rice
  • basmati rice
  • 100 g
  • 1 part
  • water
  • 150 g
  • 1.5 parts
  • chicken bouillon powder
  • , or paste
  • subheading: UMAMI:
  • a spoonful
  • onions , finely diced
  • subheading: ⅛:
  • fresh garlic , minced
  • 1 to 2 cloves
  • turmeric powder COLOR
  • 5 g a spoonful
  • cooking oil FAT
  • a drizzle
  • salt SALTY
  • as needed
  •  
  • Toppings
  • pomegranate seeds COLOR SOUR
  • almonds , whole or sliced CRUNCHY
  • feta , crumbled SALTY
  • parsley , roughly chopped COLOR
  • red onions , thinly sliced PUNGENT
  • yogurt CREAMY
  • hot sauce SOUR SPICY
Steps
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