https://www.copymethat.com/r/slX3zT7MV/lemony-broccoli-pesto-pasta/
133824840
ninYKM3
slX3zT7MV
2024-05-02 19:58:42
Lemony Broccoli Pesto Pasta
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Ingredients
- 1 pound uncooked pasta (I used mezze rigatoni)
- 2 ½ cups (8 ounces) broccoli florets
- 1 cup (1 ounce) fresh basil leaves, tightly packed
- 1 cup (1 ounce) freshly-grated Parmesan cheese
- ⅓ cup toasted pine nuts or slivered almonds
- 1 large handful (2 ounces) fresh baby spinach
- 2 large cloves garlic
- 1 large lemon, zest and juice
- ½ teaspoon each : fine sea salt and freshly-ground black pepper
- ½ cup extra-virgin olive oil
Steps
Directions at gimmesomeoven.com
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