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Slow Cooker Chocolate Caramel Pecan Clusters
Ingredients
  • 2 cups pecans
  • 20 ounces chocolate almond bark
  • 20 ounces white chocolate almond bark
  • 1 cup of melting dark chocolate wafers like Ghirardelli
  • 1 (11 ounce) bag caramel bits
  • Sea salt for garnish
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