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Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 1 lb Italian sausage
  • 1 cup diced onion
  • 4 ounces sliced mushrooms
  • 4 garlic cloves, minced
  • 2 cups chicken broth
  • 8 ounces mini penne
  • 1 Tbsp Italian seasoning
  • 1 (24 oz) jar marinara sauce
  • ¼ tsp sugar
  • ½ of one red or green bell pepper, diced
  • 2 cups chopped spinach
  • 1 cup shredded mozzarella, divided
  • Cook Mode Prevent your screen from going dark
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