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Ingredients
  • 4 cups chopped rhubarb fresh or frozen, if using frozen do not thaw!
  • one 3 ounce box of Strawberry Jello or use ANY flavor you like
  • note: **OPTIONAL*** ½ cup sugar see notes for more info!
  • one 16 ounce box yellow OR white cake mix I used a Duncan Hines yellow cake
  • ½ cup butter melted
  • 1 cup water
Steps
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