LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
James Martin's Fish Finger Sandwich
Ingredients
  • Veg oil for frying
  • 1 cod fillet, skinned, and cut into 2 lengthways
  • subheading: For the Batter:
  • 150g self-raising gluten free flour
  • Pinch of salt
  • 100ml cider
  • 100g seasoned flour
  • subheading: For the lemon mayo:
  • 3 egg yolks
  • 1 tbsp Dijon mustard
  • 200ml vegetable oil
  • Juice of 1 lemon
  • Salt and pepper
  • subheading: To serve:
  • Split toasted brioche buns
  • Butterhead lettuce leaves
  • A few sprigs of watercress
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer