Green Bean Bundles with Bacon Brown Sugar Glaze

I love to cook and I love to try different foods, my husband and I usually have a garden every summer so I put up/can lot of my tomatoes and green beans. We love to eat fresh veggies and share when we have plenty!

8 slices bacon

1 pound long, thin green beans (French green beans/haricots verts), washed and trimmed

4 tablespoons (½ stick) butter

1 teaspoon salt

½ teaspoon garlic powder

3 tablespoons packed brown sugar

Directions at fivehearthome.com

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