Italian Meatloaf

findatorr.com

Rod

Love to cook. Love to eat!

subheading: For the Meatloaf:

1 ½ pounds ground beef (or a mixture of beef and pork)

1 cup breadcrumbs

½ cup grated Parmesan cheese

½ cup whole milk

½ cup finely diced onion

¼ cup finely diced bell pepper (red or green)

2 cloves garlic, minced

¼ cup fresh parsley, chopped

¼ cup fresh basil, chopped

1 teaspoon dried oregano

1 teaspoon dried thyme

1 teaspoon salt

½ teaspoon black pepper

2 large eggs

½ cup marinara sauce (plus extra for topping)

subheading: For the Topping:

1 cup marinara sauce

½ cup shredded mozzarella cheese

Fresh basil leaves, for garnish

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