4 Cheeseburger Salad

Former chef | Avid Instant pot user for 5+ yrs | Vortex has replaced our over | transitioned to plant based cooking 2+ years ago

1 lb (450 g) lean ground beef

2 Tbsp Burger Seasoning

1 Tbsp Ketchup

Big Mac Sauce

2 tbsp Big Burger Sauce Mix

1 cup mayonnaise

2 Tbsp Ketchup

1 tbsp relish

1 head iceberg lettuce

2 tomatoes, chopped

1 dill pickle, reduced sodium, diced

1⁄2 small red onion, pickled

1⁄2 cup grated cheese, your choice

Note: Ingredients may have been altered from the original.

Directions at epicure.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer