https://www.copymethat.com/r/sj5MP5Zoh/salted-caramel-fondue/
130319320
Kmr86Mz
sj5MP5Zoh
2024-04-27 18:51:42
Salted Caramel Fondue
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Ingredients
- 1 cup granulated sugar
- ¼ cup water
- 2 ⅔ cups plus 2 tablespoons heavy cream, at room temperature, divided
- ½ cup (1 stick) salted butter, cubed
- 1 tablespoon vanilla extract
- ¼ teaspoon fine grain sea salt
- Flake salt for finishing, optional
- Assorted foods for dipping: frozen cheesecake squares, berries, grapes, pound cake, brownies, etc.
Steps
Directions at goboldwithbutter.com
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