https://www.copymethat.com/r/shin3s6md5/heritage-pizza-crust/
152700620
gyxj4rj
shin3s6md5
2025-02-19 15:25:36
Heritage Pizza Crust

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Ingredients
- 450 g (approx. 1 lb.) Heritage White Flour or Heritage Pizza Flour
- subheading: Add To Cart:
- 1 to 2 tsp Sea Salt
- 300 g (10 to 12 oz.) warm water - temperature 75 to 80 degrees F (chlorine free)
- ½ to 1 tsp dry active yeast
Steps
Directions at sunriseflourmill.com
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