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Instant Pot Banana Bread
Ingredients
  • 3 - 4 (600g before peeling) overripe medium bananas , mashed
  • 2 cups (280g) all-purpose flour
  • ⅓ teaspoon (1.8g) fine salt
  • 1 teaspoon (6g) baking soda
  • 1 teaspoon (4g) baking powder
  • ¼ teaspoon (0.8g) ground nutmeg
  • ¼ cup (60g) unsalted butter , room temperature
  • ¼ cup (60ml) coconut oil
  • ⅓ cup (65g) brown sugar
  • 2 tablespoons - ¼ cup (25g - 50g) white sugar (optional)
  • 2 (117g) large eggs , beaten
  • 2 teaspoons (10ml) vanilla extract
  • 1 teaspoon (3g) ground cinnamon
  • Tools:
  • Instant Pot Pressure Cooker
  • Fat Daddio's 7 x 3 inch Cake Pan (removable bottom)
  • Hand Mixer
  • Kitchen Scale
  • Fine Mesh Strainer
  • Food Thermometer
  • Instant Pot Trivet or Bakeware Sling
  • Mixing Bowls
Steps
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