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Ingredients
  • 1 pound ground beef, lean
  • 1 10-ounce can diced tomatoes with green chiles
  • 1 28-ounce can crushed tomatoes
  • 1 cup water
  • 1 10-ounce can tomato sauce
  • 1 4-ounce can green chiles (fresh are even better if you have them in your area)
  • 1 large onion, diced
  • 1 green pepper, diced
  • 2 10-ounce cans of kidney beans, drained
  • 1 10-ounce can black beans, drained
  • 3 tablespoons chili powder
  • 1 tablespoon cumin
  • ½ tablespoon Mexican oregano
  • ½ tablespoon garlic powder
  • 2 to 3 teaspoons salt
  • 2 tsp. pepper
  • 1 tablespoon canola oil
Steps
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