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Calories: 156 • Fat: 2.6 g • Protein: 5.5 g • Carb: 27.8 g • Fiber: 1.3 g • Sugar: 8.8 g
Sodium: 204 mg
Ingredients
  • 1 ⅓ cups of pitted cherries, sliced in half
  • 2 large eggs
  • ¼ cup raw sugar
  • ¼ cup unbleached all-purpose flour, sifted
  • pinch of salt
  • ½ cup fat free milk
  • 1 tsp vanilla extract
  • powdered sugar for dusting
  • baking spray
Steps
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