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Ingredients
  • subheading: Graham Cracker Crust:
  • 1 ½ cups graham cracker crumbs
  • 3 tablespoons granulated sugar
  • 4 tablespoons melted butter
  • subheading: Raspberry Filling:
  • 2 cups frozen raspberries
  • 16 ounces cream cheese softened
  • ⅔ cup granulated sugar
  • ¼ cup raspberry Greek yogurt can use plain Greek yogurt or the same amount of sour cream
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • subheading: Optional Toppings:
  • Whipped cream
  • Fresh Raspberries
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