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Kale Pomegranate Salad
Ingredients
  • subheading: Salad:
  • 2 bunches of lacinato kale, washed and stems removed (about 8 ounces if pre-bagged)
  • 1 small green apple, cut into small matchsticks or bite-sized pieces
  • ½ cup fresh pomegranate seeds, about 1 small pomegranate
  • ½ cup toasted sliced almonds, OR walnuts, pine nuts, or pepitas
  • subheading: Dressing:
  • ¼ cup olive oil
  • 2 tbsp fresh lemon juice
  • 2 tbsp balsamic vinegar, or apple cider vinegar
  • 1 tbsp Dijon mustard
  • 1 to 2 tsp honey or maple syrup
  • 1 garlic clove, minced
  • Salt & pepper, to taste
Steps
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