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Tagine of Meatballs and Eggs / طاجن البيض وكرات اللحم
Ingredients
  • subheading: MEAT INGREDIENTS:
  • ¼ lb. (150g) Ground beef or lamb (or a combination of the two)
  • ¼ of Medium onion, chopped very fine
  • 1 teaspoons Paprika, ½ teaspoon cumin, ½ teaspoon salt
  • ½ teaspoon ground cinnamon, ½ teaspoon chili powder (to taste)
  • ¼ cup finely chopped fresh cilantro (or parsley)
  • subheading: TOMATO SAUCE INGREDIENTS:
  • 2 lbs. (1 kg) fresh, ripe tomatoes
  • 2 tablespoons Olive oil
  • ¼ of Medium onion, very finely chopped
  • 2 Cloves garlic, finely minced
  • 1 ½ teaspoon paprika, 1 ½ teaspoon cumin 1 ½ teaspoon salt (more for taste)
  • ½ teaspoon chili powder
  • 3 tablespoons finely chopped fresh cilantro
  • subheading: OTHER:
  • 4 large eggs
Steps
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