https://www.copymethat.com/r/sbRJ0ohUC/vegan-jalapeno-chickpea-mac-and-cheese-p/
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2024-05-18 22:08:19
Vegan Jalapeño Chickpea Mac and Cheese Pasta {Gluten Free}
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Ingredients
- 16 oz (2 boxes) chickapea shells (see notes for link to product)
- 8 to 10 c water
- pinch of sea Salt
- 2 sliced jalapeños. Keep seeds if you want extra spicy.
- 1 can (15 oz) chickpeas (drained)
- ½ tsp paprika
- ½ tsp chili powder
- ¼ tsp garlic salt
- 2 to 3 tbsp olive oil or avocado oil (divided)
- Pinch of cumin
- 2 tbsp or ½ tsp garlic minced
- ¼ to ½ tsp each salt salt/pepper (divided)
- ½ to ⅔ c coconut or almond milk
- ¾ c nutritional yeast
- 1 tbsp gluten free flour or potato/tapioca starch
- Cilantro and crushed red pepper to garnish.
- Optional 2 tbsp taco sauce or Tabasco.
- Extra nutritional yeast if desired
Steps
Directions at cottercrunch.com
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