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Red Wine Chocolate Snack Cake
Ingredients
  • ½ cup unsalted butter (4 ounces), melted, plus more for greasing
  • 1 ¼ cups all-purpose flour (about 5 5/8 ounces)
  • ⅓ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 cup granulated sugar
  • 1 large egg, at room temperature
  • 1 cup Cabernet Sauvignon, at room temperature
  • 1 teaspoon pure vanilla extract
Note: Ingredients may have been altered from the original.
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