Test Kitchen's Favorite Tomato Soup

marthastewart.com

Chris Sherbak

Newly widowed NeoPagan Druid Geek Bear. Let's try this meal planning thing!

2 tablespoons unsalted butter

2 tablespoons extra-virgin olive oil, plus more for drizzling

1 medium onion, chopped (2 cups)

3 cloves garlic, smashed and peeled

Kosher salt and freshly ground pepper

2 tablespoons unbleached all-purpose flour

1 can (28 ounces) whole peeled tomatoes in juice

2 cups low-sodium chicken or vegetable broth

2 basil sprigs, plus more leaves, sliced if large, for serving

Directions at marthastewart.com

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