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Reese's Peanut Butter Cookie Pie
Ingredients
  • 1 9” refrigerated pie crust, thawed per package directions
  • ½ cup unsalted butter, softened
  • ¾ cup creamy peanut butter
  • ½ cup brown sugar
  • ½ cup granulated sugar
  • 1 egg
  • 2 teaspoon vanilla extract
  • ½ teaspoon salt
  • 1 ½ cup all-purpose flour
  • ½ cup Reese’s pieces
  • 1 cup chopped Reese’s peanut butter cups
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