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3-Ingredient Mango Cheesecake (Instant Pot)
Ingredients
  • 1 (14 ounce) can  condensed milk (sweetened)
  • 1 cup whole milk greek yogurt (full-fat)
  • ¼ cup mango puree (I use canned organic mango pulp but fresh works too), plus more for “glazing”
  • optional additions: cardamom powder, saffron, nuts for garnish
  • Oil or butter, for greasing
Steps
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