30-Minute One-Pot Cheesy Taco Pasta

½ teaspoon olive oil

Ground beef 1 lb

1 onion chopped

1 stalk celery chopped

1 tablespoon taco seasoning

3 cups chicken broth or more depending on the pasta you use. Some types require more liquid but you can only add more as your pasta cooks.

1 cup salsa

1 12-oz. box small pasta shapes regular, whole wheat or high fiber. However, higher fiber pastas may require more liquid.

1 red pepper chopped

½ cup sweetcorn

Salt & pepper to your liking

½ cup Mexican blend cheese or more according to your taste

Directions at kitchmenow.com

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