Vegan Lentil Sloppy Joes Instant Pot (Saucepan Option)

veganricha.com

A_Vegan_Dish_Loved_by_Mish

¼ cup ( 59.15 ml) broth , or use 1 tsp oil to saute

½ ( 0.5 ) onion chopped

3 cloves of garlic chopped

½ ( 0.5 ) bell pepper chopped

½ cup ( 50.5 g) chopped celery

½ cup ( 64 g) chopped carrots

½ tsp ( 0.5 tsp) smoked paprika

¼ tsp ( 0.25 tsp) black pepper

1 tbsp chili powder blend or taco seasoning or bbq seasoning

1 cup ( 245 g) finely chopped tomato or tomato sauce

¼ cup ( 65.5 g) tomato paste

1 to 2 tsp vegan Worcestershire sauce optional, (or use soy sauce/tamari, or coconut aminos for soyfree),

2 tsp lemon juice

¾ cup ( 135 g) dried green lentils , picked for stones and washed if needed

1 ¼ cup ( 295.74 ml) water or broth

½ tsp ( 0.5 tsp) salt

2 TBSP date paste

Note: Ingredients may have been altered from the original.

Directions at veganricha.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer