https://www.copymethat.com/r/sSZXrd88C/tofu-bulgur-vegan-meatballs/
136027546
xRiW7yN
sSZXrd88C
2024-05-17 11:53:39
Tofu Bulgur Vegan Meatballs
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Ingredients
- ¾ cup dry bulgur wheat*
- 15 ounces Nasoya extra firm tofu
- 3 tablespoons nutritional yeast
- ¾ teaspoon fine salt
- ⅛ to ¼ teaspoon (to taste) freshly ground black pepper
- 1 tablespoon dried oregano
- 2 teaspoons dried rosemary or thyme
- 1 tablespoon red wine vinegar
- ¼ cup fresh parsley leaves
- 2 teaspoons ground flax seed
- For serving: Cooked pasta and marinara sauce of choice, walnut herb parmesan or another vegan parm of choice
Steps
Directions at thefullhelping.com
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