Easy Dumpling Soup

bestrecipebox.com

allebull

8 to 10 frozen dumplings , or potstickers/wontons/gyoza

1 Tablespoon ( 15 ml) oil

2 cloves garlic , minced

1 teaspoon ( 5 ml) minced fresh ginger

3 cups ( 710 ml) broth (chicken, beef or veggie)

2 teaspoons ( 10 ml) light soy sauce , or soy sauce of choice

½ teaspoon ( 2.5 ml) sesame oil

½ teaspoon ( 2.5 ml) salt

3 green onions (scallions), chopped

1 cup ( 70 g) chopped cabbage , bok choy or spinach

1 Tablespoon ( 15 ml) chili crunch or chili crisp, optional

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