Juicy Smashed Patty Burger with Secret Sauce

Wife, Mom, Grandma, and a gal that loves to cook for friends and family. Graduated from USF, worked at U of F College of Medicine, Women's hospital, then CFO in our small business, before moving on to full time ministry Upon "semi-retirement", I rediscovered my love for cooking, writing, music, and fishing. We love to travel and discover new dishes and flavors all over the world. Craziest thing I have eaten?....fried scorpion!

subheading: For the patty:

1 lb ground beef (80/20 blend for optimal juiciness)

Salt and pepper to taste

subheading: For the secret sauce:

½ cup mayonnaise

2 tablespoons ketchup

1 tablespoon yellow mustard

1 tablespoon pickle relish

1 teaspoon white vinegar

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon smoked paprika

subheading: For assembling the burger:

4 burger buns, toasted

Lettuce leaves

Tomato slices

Sliced onions

Pickles

Directions at fastcookingrecipe.com

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