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Ingredients
  • 4 lb chuck roast
  • Salt and pepper
  • 2 tablespoon avocado oil or olive oil
  • 15 ounce can diced tomatoes (not drained)
  • 1 cup water
  • 2 tablespoon liquid smoke optional
  • 4 cloves garlic minced
  • 1 teaspoon ground cumin
  • 1 teaspoon chipotle powder OR 1 tablespoon chile powder
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