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Honey Mustard Salmon (20 Minute Recipe!)
Ingredients
  • Salmon fillet: I used an 8-ounce salmon fillet for this recipe which is enough for three decent-sized servings. Look for a salmon fillet that is about one inch thick, which will take about 12 minutes to bake.
  • Sauce: It’s an easy one with honey andDijon mustard, along with some pantry seasonings like salt, pepper, and garlic powder.
Steps
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