LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ripe avocado, peeled, stone removed and roughly chopped
  • 1 tablespoon extra-virgin olive oil or avocado oil
  • ½ cup water (a little more if using a large avocado)
  • 1 teaspoon lemon zest
  • 1 garlic clove
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • Juice of 1 large lemon
  • 1 teaspoon honey (optional, sub with maple syrup or coconut syrup for vegan version)
  • 1 teaspoon Dijon or yellow mustard
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer