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Asparagus and Ricotta Pizza
Ingredients
  • 1 pound store-bought or homemade pizza dough
  • Cornmeal, for dusting baking sheet
  • Olive oil
  • 1 ⅓ cups fresh ricotta
  • ¼ cup shredded parmesan cheese
  • 2 cloves garlic, minced
  • 2 Tablespoons chopped fresh flat-leaf parsley
  • 1 pound asparagus (medium thickness)
  • Lemon, for garnishing
Steps
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