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Ingredients
  • 1 can (106g) CLOVER LEAF® Cocktail Shrimp, rinsed and drained
  • ¾ cup Mayonnaise reduced fat
  • ¾ cup Sharp cheddar cheese, low fat, grated
  • 1 tbsp Dijon mustard
  • 5 slices White bread, cut into triangles and toasted (20 triangles)
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