Taco Salad

saltandlavender.com

JulieFS

subheading: For the beef:

1 tablespoon olive oil

1 pound lean ground beef

1 tablespoon chili powder

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

1 teaspoon ground cumin

subheading: For the dressing:

¾ cup sour cream

¾ cup salsa

Fresh lime juice to taste

subheading: For the salad:

6 cups chopped romaine lettuce

10 ounces little tomatoes (grape or cherry) cut into halves

½ small red onion chopped

1 cup shredded cheese (e.g. cheddar or Mexican blend)

½ cup canned corn drained

½ cup black beans drained

½ avocado sliced/chopped

1 cup Doritos broken into bite-size pieces

1 tablespoon chopped fresh cilantro or to taste

Salt & pepper to taste

Directions at saltandlavender.com

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