Cinnamon Roll Cake {Gluten-Free, Dairy-Free Option}

Cake

3 cups *gluten-free flour I like Pillsbury gluten-free. Not all gluten-free flours are created equal. You may experience different baking results depending on the gluten-free flour blend you choose.

1 ½ teaspoons xanthan gum leave out if your flour already contains it.

¼ teaspoon salt

1 cup sugar

4 teaspoons gluten-free baking powder

1 ½ cups milk For dairy-free I like cashew milk, almond milk or coconut milk.

2 eggs

2 teaspoons pure vanilla extract

½ cup unsalted butter melted (For dairy-free I like Earth Balance or Smart Balance.)

subheading: Topping:

1 cup unsalted butter softened (For dairy-free I like Earth Balance or Smart Balance)

1 cup packed brown sugar

2 tablespoons gluten-free flour

1 tablespoon cinnamon

subheading: Glaze:

2 cups powdered sugar

5 tablespoons milk dairy-free use cashew, almond or coconut milk

1 teaspoon vanilla

Directions at mamaknowsglutenfree.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer