https://www.copymethat.com/r/sJr8gOKux/vietnamese-cold-chicken-salad-goi-ga/
31316410
3T0IWr5
sJr8gOKux
2024-04-29 09:57:10
Vietnamese Cold Chicken Salad (Goi Ga)
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Ingredients
- subheading: For the Vietnamese Cold Chicken Salad:
- 6 cups shredded napa cabbage
- 2 ½ cups cooked shredded chicken, cold (use leftovers or a rotisserie chicken)
- ¾ cup fresh mint, roughly chopped
- ¾ cup shredded carrots
- ½ red onion, peeled and sliced thin
- ½ cup fresh cilantro, roughly chopped
- ½ cup chopped roasted peanuts (cashews for paleo-friendly)
- subheading: For the Nuoc Cham Dressing:
- ¼ cup fresh lime juice
- ¼ cup water
- 3 tablespoons honey
- 2 tablspoons fish sauce
- 1 teaspoon chili garlic sauce
Steps
Directions at aspicyperspective.com
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