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Baked Southwestern Egg Rolls
Ingredients
  • 2 cups corn
  • 15 oz black beans *rinsed/drained
  • 10 oz spinach *frozen, drained/thawed
  • 2 cups cheese *shredded
  • 4 oz green chiles *drained
  • 4 green onions *chopped
  • 2 teaspoon ground cumin
  • ½ teaspoon chili powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • ½ teaspoon cayenne pepper
  • 1 package egg roll wrappers *mine had 15 in them, some have 20
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