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Fermented Homemade Salsa
Ingredients
  • 4 tomatoes
  • ½ small onion
  • ¼ bunch cilantro (or more if you really like it)
  • ½ bell pepper
  • Juice of ½ lime
  • Pinch of black pepper
  • ½ tbsp salt (we used pink Himalayan salt)
  • 1 garlic clove (optional)
  • 1 jalapeño (optional)
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