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Ingredients
  • 1 tbsp butter
  • 7 oz. bacon
  • 1 lb ground beef
  • 2 dill pickles, finely chopped
  • 2 tomatoes
  • 1 garlic clove (optional)
  • 2 eggs
  • 2 tbsp tomato paste
  • 1 cup heavy whipping cream
  • 7 oz. shredded cheddar cheese
  • salt and pepper
  • subheading: Serving:
  • 51⁄3 oz. lettuce
  • 4 tbsp olive oil
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