One-Skillet Easy Gnocchi Dinner (Vegan Too!)

justcrumbs.ca

Katiezenith

2 tbsp olive oil

1 medium red onion, chopped

1 red pepper, chopped

3 cloves garlic, minced

½ cup sun dried tomato, chopped

2 cups sliced mushrooms

2 cups tomato puree/passata (you can sub in store bought tomato sauce)

1 package store-bought gnocchi (you can use home made)

1 can (540mL) white cannellini beans, drained and rinsed (you can sub in any bean of your choice)

1 can (540 mL) red kidney beans, drained and rinsed (you can sub in any bean of your choice)

2 tbsp grated parmigiana cheese (optional)

salt and pepper to taste

chopped parsley to garnish

Directions at justcrumbs.ca

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