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White Chocolate Raspberry Pancakes
Ingredients
  • 1-½ cups all-purpose flour
  • 2 tablespoons sugar
  • 1-½ teaspoons baking powder
  • ½ teaspoon salt
  • ⅛ teaspoon ground nutmeg
  • 2 large eggs, room temperature
  • ¾ cup 2% milk
  • ¾ cup plain Greek yogurt
  • 2 tablespoons canola oil
  • ¼ teaspoon almond extract
  • 1 cup fresh or frozen raspberries
  • ¼ cup white baking chips
  • Optional: additional fresh raspberries and baking chips
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